Filigrano Tart Shells

Filigrano Tart Shells are a high quality round buttery short crust pastry made with 100% Swiss butter. 

Filigrano Tart Shells are coated with a glaze of cocoa butter, guaranteeing long crispness and stability after filling up to 8 hours.

Highly versatile, Filigrano Tart Shells are perfect for banqueting, afternoon teas and large catering events.

Suitable for hot and cold applications.

With 5 generations of experience, the Hug family has masterfully combined innovation and tradition to create authentic and high-quality pastry products.

Take a look at our full range of Hug tart shells here.

Wanting some inspiration? Check out Hug’s recipe for Bergamot curd and olive oil ganache tarts here.

Store in a cool and dry place.

Shelf life: 420 days.

Suitable for hot and cold applications.

Store in a cool and dry place.

Size: 5.3cm

Allergens: Gluten, egg, milk, soya

Take a look at our video for our Swiss Indulgence Event, presenting our two Swiss brands, Hug and Villars chocolate.