Ponthier Yuzu Puree
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Ponthier Yuzu Puree is a delicious and tart puree made with the best yuzu in the world, grown in the Kochi region of Japan. (Stock Item)
The Ponthier Yuzu Puree uses the finest Japanese yuzu fruit from the Mountainous regions make the Kochi variety the most aromatic of all. With a plant with a notoriously low yield the Frozen 100% Yuzu Puree is highly acidic with a straw yellow colour.
This rare citrus with its intense and fruity character has a fabulous fragrance and amazing length of flavour. Ponthier Yuzu Puree is made with 100% yuzu and is frozen for convenience.
Ponthier Yuzu Puree is ideal for adding to sorbets, ice cream mousses and sauces.
This puree is part of Ponthier’s ‘ Pure’ range meaning Ponthier’s guarantees responsible, committed and healthy cultivation of their fruit with no pesticides used.
Ponthier Fruit Purees are a first choice for top pastry chefs around the world.
Ponthier have spent the last 70 years crafting the finest ranges of fresh and frozen fruit purees, sourced from the best products from around the world. Using single variety, single origin fruits picked at peak ripeness with no additives gives a consistent highest quality flavour. Need some inspiration?
Check out Ponthier’s website for delicious dessert and drink recipes here.
Discover our full range of Ponthier products here.
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Vegan. Gluten Free.