Cayenne Pepper

Cayenne Pepper offers a fiery, pungent flavour that can add heat to any dish. It is a versatile ingredient that can be used in both sweet and savoury recipes.

To fully appreciate the potential of Cayenne Pepper, consider these tips: Use a fine-mesh sieve to sift the pepper to remove any lumps. Store Cayenne Pepper in an airtight container in a cool, dark place to preserve its potency. And, add Cayenne Pepper gradually to your dishes, as its heat can build up quickly.

Experiment with Cayenne Pepper in your culinary creations. Add it to chili, salsa, and hot sauce for a fiery kick. Or, incorporate it into spice rubs for grilled meats and vegetables. For a unique twist on cocktails, muddle a pinch of Cayenne Pepper with citrus and spirits to create a spicy and refreshing libation.