Mixed Herb

Mixed Herbs offer a versatile blend of dried herbs, including a combination of thyme, rosemary, marjoram, oregano, and basil. This aromatic mixture can elevate the flavour of a wide range of dishes.

To fully appreciate the potential of Mixed Herbs, consider these tips: Store Mixed Herbs in an airtight container in a cool, dark place to preserve their flavour. And, add Mixed Herbs gradually to your dishes, as their flavour can be quite potent.

Experiment with Mixed Herbs in your culinary creations. Sprinkle them over roasted vegetables, grilled meats, and fish. Add them to soups, stews, and sauces for a complex and aromatic flavour. Or, use them to season pizza, pasta, and rice dishes. While Mixed Herbs offer convenience, using fresh herbs can provide a more vibrant and nuanced flavour profile.