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Veal Cap-Off Topside (Non-stock Item)
With over 50 years experience, Vercelli offers high quality veal from calves born, farmed and slaughtered in Italy.
Veal Cap-Off Topside Veal topside meat is tkaen from the rear quarter and has a delicate flavour.Veal Cap-Off Topside are best cut into steaks and grilled with generous seasoning.
Veal Cap-Off Topside (Non-stock Item)